Saffron production

“MAYAN Saffron Company” has started its industrial activity with producing, processing, packaging and exporting saffron. The company has attempted to produce the world’s best and finest saffron by applying the newest devices and advanced methods compliance with world current standards.

The first production center for saffron production is placed in Ghaen city, the main hub of Iran’s saffron production, and the second production center for saffron production is in Torbat Heydariyeh city. Due to favorable climatic conditions, Torbat  Heydariyeh city produces the most saffron in Iran. Also, the world’s best saffron Stigmas are the result of saffron cultivation in this region’s farms.

The most important goal of MAYAN Saffron Company is producing and supplying Iranian saffron in the best shape and with the best quality. Establishing and equipping specialized laboratories for saffron quality control and applying experienced specialists in this field, this company while producing the finest saffron products has succeeded to present its products in domestic and global markets such as Europe, Asia and Africa.

Now, MAYAN Company has gained a prominent and acceptable position in competitive arena by producing and supplying saffron in types of string, powder and bundle and in various packages. Benefiting from world new information, keeping pace with the newest technologies and using the experiences of its consultants and experienced experts, MAYAN Company tries to promote its position in producing and supplying saffron and providing most satisfaction to customers.